[vc_row][vc_column][vc_column_text] [vc_row][vc_column][vc_column_text] We’re thrilled to announce Chef Margarita’s win for the James Beard Foundation’s Outstanding Pastry Chef Award! [edgtf_button size="medium" type="" text="VIEW FULL LIST" custom_class="" icon_pack="font_awesome" fa_icon="" link="https://www.jamesbeard.org/blog/the-2023-james-beard-award-winners" target="_blank" color="#ffffff" hover_color="#333333" background_color="#333333" hover_background_color="transparent" border_color="#333333" hover_border_color="#333333" font_size="12" font_weight="500" margin=""]     [/vc_column_text]

[vc_row][vc_column][vc_column_text] [vc_row][vc_column][vc_column_text] View the full article below! [edgtf_button size="medium" type="" text="VIEW ARTICLE" custom_class="" icon_pack="font_awesome" fa_icon="" link="https://www.latimes.com/food/story/2023-05-29/savory-cheesecake-dessert-bicyclette-marina-pasadena" target="_blank" color="#ffffff" hover_color="#333333" background_color="#333333" hover_background_color="transparent" border_color="#333333" hover_border_color="#333333" font_size="12" font_weight="500" margin=""]     [/vc_column_text]

[vc_row][vc_column][vc_column_text] [vc_row][vc_column][vc_column_text] The people have spoken! OpenTable recently notified Bicyclette that users have rated our wine list as one of the best wine lists on the west side of Los Angeles. See this list of restaurants below and book your next reservation

[vc_row][vc_column][vc_column_text] [vc_row][vc_column][vc_column_text] Big news! Bicyclette was included in the LA Times 101 Best last night earning the 33rd spot on the list. We couldn't be more excited to be included among so many of our talented peers. [edgtf_button size="medium" type="" text="VIEW FULL LIST" custom_class=""

[vc_row][vc_column][vc_column_text] [vc_row][vc_column][vc_column_text] Our newest restaurant, Manzke, is one of 8 new restaurants to earn a Michelin Star in the Los Angeles area and we could not be more thrilled! For the official listing in the Michelin Guide click on the button below.   [edgtf_button size="medium"

[vc_row][vc_column][vc_column_text] From The Infatuation:   Run by the power duo behind République, this cozy, subterranean spot in the old Sotto space in Beverlywood is a traditional French bistro in every sense of the word. Unlike their other restaurants where influence is pulled from across

[vc_row][vc_column][vc_column_text] Each day a separate list of specials will be offered to supplement our bistro menu, from smaller plates to main courses. Stop on by our warm, intimate space to see what our chefs have in store for you that day.

[vc_row][vc_column][vc_column_text] OUR NEW HOURS: Sunday   5:00 P.M. ~ 9:00 P.M. Monday through Thursday   5:30 P.M. ~ 10:00 P.M Friday & Saturday   5:30 P.M. ~ 11:00 P.M   [edgtf_button size="medium" type="" text="RESERVATIONS" custom_class="" icon_pack="font_awesome" fa_icon="" link="https://la.eater.com/maps/best-los-angeles-restaurant-bars-cocktails" target="_blank" color="#ffffff" hover_color="#333333" background_color="#333333" hover_background_color="#8ebda6" border_color="#333333" hover_border_color="#8ebda6" font_size="12" font_weight="500" margin=""]       [/vc_column_text]